Cruise: Channel 5 documentary reveals strict workers guidelines on ‘world’s costliest’ ship | Cruise | Journey
In Channel 5’s documentary, Secrets and techniques of the World’s Most Costly Cruise Ships, these rules might be seen put into drive at one of many workers’s day by day “grooming inspections”.
In a single scene, whereas the kitchen workers are placing the ending touches to among the mouth-watering dishes as a consequence of be served up, the ready workers are beneath statement from the French superb eating restaurant supervisor Renato.
For Renato, trying the half is of the utmost significance when serving friends at mealtimes.
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Any workers who’re discovered to not be following his precise guidelines are marked down.
Considered one of his essential guidelines is to do with the size of socks, and he says that is for a really particular area.
“Socks should all the time be half leg,” he acknowledged.
“Why? In the event you bend down friends can’t see your legs”.
The restaurant supervisor proclaims he “needs all the pieces to be good” for his friends.
In fact, with some friends paying greater than £60,000 for an all-inclusive vacation onboard the Regent Seven Sea’s Explorer, consideration to element is all the pieces.
Friends can anticipate “plush” carpets, an array of well-known artworks from the likes of Picasso, and, within the ship’s most opulent suite, a toilet clad in actual gold.
As head butler for the £8,000 an evening Regent Suite defined: “All the things must be good and immaculate.”
Secrets and techniques Of The World’s Most Costly Cruise Ships is on Channel 5, Friday at 7:00pm.